Spend the holiday weekend poolside. On Sunday, March 31, The Ritz-Carlton, South Beach, invites you to join Easter brunch and Stone Cold Sundays.
Celebrate Easter in style at the casually elegant Bistro One LR from 12 p.m. to 4 p.m. Brunch, $95 for adults and $44 for children under 12, includes a holiday-inspired buffet complete with raw bar, meat carving stations, Champagne cocktails, and festive chocolate display. Dine indoors or al fresco while listening to live music by Billy Bones.
After brunch, continue the celebration at Stone Cold Sundays, hosted every Sunday from 12 p.m. to 8 p.m., at Dilido Beach Club. Indulge in seafood and some bubbly while enjoying live music by the Joshua Stedman Band. Receive one pound of complimentary stone crabs with the purchase of a bottle of Moet ICE Champagne or two bottles of rosé.
To make reservations, call (786) 276-4000, ext. 4329. For more information, click here. >>